cheese and meat from the local area with
homemade accompaniments
Garlic bread
45
sourdough bread from Ronaldo´s,
homemade garlic butter
Risotto
255
vegetarian risotto with asparagus, spinach,
dried leeks, wild garlic, dry roasted
mushrooms from Östgötasvamp, deep fried goats
cheese from a local dairy farm
Moules Mariniére
155/245
blue mussels cooked with white wine,
cream, garlic, shallots, parsley
Mussels side orders
35
French fries with homemade mayonnaise
garlic bread
Fish n’ chips
225
deep fried haddock, French fries,
aioli with capers
Caesar salad made with local produce
195
organic chicken from Borensberg marinated in parsley and wild garlic, bacon from Wadstens
chark, tomato from Varv, parmesan cheese
Swedish horse
285
ask us about the cut of the day, vegetables
of the season, crunchy new potatoes,
red wine sauce broken with smoked oil,
cream cheese with wild garlic
Local beef
285
ask us about the cut of the day, new potatoes,
vegetables of the season, local mustard with
tarragon & horseradish, red wine sauce
Polenta burger
175
vegetarian burger made with fresh vegetables
and polenta, Västerbotten cheese, pickled red onion, tzatziki, French fries
Mutton mince burger
185
mutton from Söderköping, lettuce, tomato, Västerbotten cheese, pickled red onion,
tzatziki, French fries
Hamburger
185
ground beef from the local area, Boxholm chili cheese, dried onion, bacon, spicy apple chutney,
mayonnaise, French fries
